Episode 56: Food Allergy Prevention: Why The Microbiome Matters
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In this episode, we’re joined by Prof. Carina Venter to explore the latest science behind food allergy prevention, the gut microbiome, maternal diet, and oral immunotherapy. From early feeding and probiotics to food aversion and the future of allergy care, Prof. Venter shares practical insights and groundbreaking research shaping how we understand allergies today.
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